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Maple syrup: cup to g

1 cup maple syrup ≈ 312.3 g

Ingredient: Maple syrup Density used: 1.32 g/ml Units: cup → g
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312.3
Result in g. Assumes density and typical packing.
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Quick table

Common amounts
cup g
0.25 cup 78.07 g
0.5 cup 156.15 g
1 cup 312.3 g
2 cup 624.59 g
3 cup 936.89 g

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FAQ

Why does cup of Maple syrup vary in g?

Different packing densities, temperature, and moisture content affect how much Maple syrup weighs per volume. This converter uses the typical density of Pure (1.32 g/ml), but real-world results may vary.

Is this exact for every recipe?

This converter gives typical g for cup of Maple syrup, but precision depends on how the ingredient was measured and packed. For baking and other precision work, weighing Maple syrup directly is best.

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